I snipped off a bunch of spinach and red leaf lettuce for my smoothie today and it was our first time collecting anything from the garden.
Maybe I should have read up on that before-hand because I wasn't sure how much was safe to cut. I assume some leaves need to be left to keep the plant healthy and growing. So I cut off a few leaves here and there, just enough for my smoothie.
I'm looking forward to a yummy salad next!
